STINK STOPPER

The unique base serves as an excellent nutrient source for specific organisms, particularly facultative anaerobes, which quickly break down odorous intermediates from anaerobic bacteria. As a result, non-odorous byproducts are produced, significantly reducing unpleasant smells.

The surfactants ensure efficient cleaning and removal of odorous surface soils while facilitating even distribution of the product in all areas.

Additionally, fragrant oils effectively neutralize foul odors, leaving behind a pleasant aroma.

• Fast-acting - quickly removes odours and reduces cleaning time

• Suitable for use in animal enclosures

• Non-hazardous and safe to use

Recommended for use in all types of systems where immediate removal or control of foul odours is required. For use in municipal wastewater systems, waste transfer stations, food processing plants (rendering, meat, poultry, etc.), and intensive livestock industries.

• Grease Traps

• Septics

• Pit toilets

• Drain lines

• Composting Plants

• Rubbish and skip bins

• Poultry sheds

• Piggeries

• Dairies

• Municipal tips

• Kitty litter

• Kennels

• Carpets

• Pet bedding

ALWAYS READ THE LABEL AND FOLLOW THE DIRECTIONS FOR USE

Dose rates and application methods vary depending on level of odour & system being treated. Typically a dose of 5L - 20L per 1000L is effective. Best results are obtained with a pH of between 5-9 and temperatures over 15°C.

Grease traps (sumps, pit toilets, wet wells, etc) :

• Small commercial (up to 500L) - Add 500mL per day

• Large (>1 ,500L) - 1 to 2L per day until odour is under control, then a smaller dose can be used (approx. 1/4). Can be sprayed on if prefered.

Septics/Drain Lines/Waste Treatment:

Add 1L of Stink Stopper to 10L of water and pour or spray solution into drains. Repeat daily or as required. It may take several days for bacterial strains to breed up sufficient enzymes to begin effective odour removal.

Rubbish Bins/Skips/Municipal tips/Piggeries:

Mix 1 part Stink Stopper to 19 parts water and spray directly onto bin/skip or waste material. The best results are achieved when the entire surface is evenly covered.

Form …………………………. Liquid

Colour……………………….. Slightly cloudy brown

Odour………………………… Characteristic Tea Tree

pH…………………………….. 4.5 - 7 @ 25°C

Boiling point……………… Not Applicable

• Keep container tightly closed. Keep container in a cool, well-ventilated area.

• Put on appropriate personal protective equipment. Eating, drinking and smoking should be prohibited in areas where this material is handled, stored and processed. Workers should wash hands and face before eating, drinking and smoking.

• Read the Safety Data Sheet for details.

15L, 205L and 1000L